Babish 8-Inch Boning Knife – High-Carbon 1.4116 German Steel Kitchen Knife – Professional Cutlery for Precise Meat and Fish Deboning

Babish 8-Inch Boning Knife – High-Carbon 1.4116 German Steel Kitchen Knife – Professional Cutlery for Precise Meat and Fish Deboning

$59.99
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Babish 8-Inch Boning Knife – High-Carbon 1.4116 German Steel Kitchen Knife – Professional Cutlery for Precise Meat and Fish Deboning
  • Babish 8-Inch Boning Knife – High-Carbon 1.4116 German Steel Kitchen Knife – Professional Cutlery for Precise Meat and Fish Deboning
  • Babish 8-Inch Boning Knife – High-Carbon 1.4116 German Steel Kitchen Knife – Professional Cutlery for Precise Meat and Fish Deboning
  • Babish 8-Inch Boning Knife – High-Carbon 1.4116 German Steel Kitchen Knife – Professional Cutlery for Precise Meat and Fish Deboning
  • Babish 8-Inch Boning Knife – High-Carbon 1.4116 German Steel Kitchen Knife – Professional Cutlery for Precise Meat and Fish Deboning
  • Babish 8-Inch Boning Knife – High-Carbon 1.4116 German Steel Kitchen Knife – Professional Cutlery for Precise Meat and Fish Deboning
  • Babish 8-Inch Boning Knife – High-Carbon 1.4116 German Steel Kitchen Knife – Professional Cutlery for Precise Meat and Fish Deboning
  • Babish 8-Inch Boning Knife – High-Carbon 1.4116 German Steel Kitchen Knife – Professional Cutlery for Precise Meat and Fish Deboning
  • Babish 8-Inch Boning Knife – High-Carbon 1.4116 German Steel Kitchen Knife – Professional Cutlery for Precise Meat and Fish Deboning
  • Babish 8-Inch Boning Knife – High-Carbon 1.4116 German Steel Kitchen Knife – Professional Cutlery for Precise Meat and Fish Deboning
  • Babish 8-Inch Boning Knife – High-Carbon 1.4116 German Steel Kitchen Knife – Professional Cutlery for Precise Meat and Fish Deboning
Babish 8-Inch Boning Knife – High-Carbon 1.4116 German Steel Kitchen Knife – Professional Cutlery for Precise Meat and Fish Deboning

Babish 8-Inch Boning Knife – High-Carbon 1.4116 German Steel Kitchen Knife – Professional Cutlery for Precise Meat and Fish Deboning

$59.99

About This

  • One 8-inch German steel boning knife
  • High-carbon, quality 1.4116 German steel (Rockwell HRC 55 +/-2) for ultimate precision and easy-to-maintain alignment
  • Tempered, ground, and polished for maximum sharpness at a 13° cutting edge angle
  • Forged, full-tang blade and double-bolstered ABS handle provides strength and balance
  • Sharp, flexible blade cuts around tough bones, tendons, and ligaments

Overview

  • Blade Material : High Carbon Steel
  • Brand : Babish
  • Color : Boning Knife - High Carbon Stainless
  • Handle Material : Abs Handle,Steel
  • Blade Edge : Plain

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